Trafalgar Night Dinner & Laying Up Dinner Unite
25th October, 18:45 - 23:00

To mark the end of the sailing season raise a glass at our champagne reception while enjoying the sounds of Medina Marching Band live on the Parade. Followed by a three course dinner consisting of:
Smoked Salmon Mousse
Compressed Cucumber - Lemon Gel - Samphire Roe
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Maple Glazed Rump of Lamb
Goats Cheese & Potato Terrine - Salt Baked Heritage Beetroot- Port Reduction
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Apple Tarte Tatin
Whiskey Caramel - Clotted Cream Ice Cream
Bookings can be made until 12.00 on Wednesday 22nd October by clicking on the following link https://www.rlyc.org.uk//event/1226089
Last updated 10:38am on 13 September 2025