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Home > Events > Annual Dinner
Home > Events > Annual Dinner

Annual Dinner

29th July, 19:00 - 23:30


Salmon Cake served with Salsa Verde and Horseradish ~

Rack of Lamb served with Buttered Summer Cabbage, Chateau Potatoes and Sauce Vierge


Moroccan Vegetable and Lentil Bowl served with Onion Seed and Garlic Chapati ~

Glazed Lemon Tart served with Fresh Raspberries and Clotted Cream ~

IoW Cheeseboard with Crackers and Fruits ~

Island Roast Cafetiere Coffee, Tea & Chocolates

Last updated 12:40pm on 16 July 2024

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