Thank You Party & Supper
9th November 2024, 19:00 - 20:00
Supper Menu
Braised Feather Blade Beef with baby vegetables and creamy mustard mash
Or
Fillet of Sea Bream and Broad Bean Ragout
Tiramisu
Or
Lime and Ginger Roulade
Last updated 1:12pm on 10 February 2025